three years on and on 31st December 2009, i was cooking a three-course dinner with my sister as we prepared an intimate countdown party for three - myself, sis and gaoster. we laughed, feasted, jumped around the balcony with sparklers in our hands while watching random fireworks go on display from different locations, and played mahjong till the wee hours. it might have been a very small and quiet affair but it was one of the best new year's eve for me.
salmon and avocado on white bread
baked potatoes stuffed with anchovy fillets, bacon, sage leaves, garlic and lemon zest.
tomato salad with cannellini beans, black olives and tuna flakes
baked blue grenadier fillet with bacon and rosemary
Simmone Logue sticky date pudding (all the way from Sydney!)
happy new year to you! i hope you had a great one and biggest thanks to you for being a reader, be it on a regular or random basis, THANKS! hugs and kisses, with a warped capsicum in hand (: